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lunch
Catfish Pepper Soup
Cook time30 mins
Servings7 people
Difficultyeasy
OriginNigeria 🇳🇬
Recipe by Hope
Verified Tamub Chef
0%
- 1
Preparation
• Wash the catfish carefully with warm water and a little salt or lime to remove the slimy coating. Rinse thoroughly. - 2
Season The Fish
• Place the catfish pieces in a clean pot. Add chopped onion, pepper soup spice, blended fresh pepper, seasoning cube, ginger, garlic, and salt. - 3
Cook The Pepper Soup
• Add enough water to the pot to make the pepper soup broth. Cover and cook on medium heat for about 10–15 minutes, until the catfish is properly cooked. Avoid stirring too much so the fish does not break apart. - 4
Add The Scent Leaves
• Add the chopped scent leaves and allow the pepper soup to simmer for 2–3 minutes. Taste and adjust the salt or seasoning if needed. - 5
Serve
• Turn off the heat and serve the catfish pepper soup hot. Enjoy the delicious, spicy broth with the tender catfish pieces.
Frequently Asked Questions about Catfish Pepper Soup
What is Catfish Pepper Soup?
Catfish Pepper Soup is an authentic African dish shared by Hope on Tamub. Browse the full ingredient list and step-by-step cooking instructions above.
How long does Catfish Pepper Soup take to make?
Catfish Pepper Soup takes approximately 30 minutes to prepare. Follow the step-by-step instructions on this page for the full cooking process.
What are the main ingredients in Catfish Pepper Soup?
The main ingredients for Catfish Pepper Soup include: 1 g of Medium Catfish, 1 g of TableSpoons Pepper, 1 g of Fresh Pepper, 1 g of Small Onion, 2 g of Seasoning Cubes. See the full ingredient list above.
How difficult is it to make Catfish Pepper Soup?
Catfish Pepper Soup has a difficulty level of easy. The step-by-step instructions on this page are designed to guide cooks of all levels.


